Order of Angie Amalfi Books
The central character of Joanne Pence's beloved cozy mystery series, Angie Amalfi brings her passion for food to her work as a restaurant and food reviewer in San Francisco, California. This engaging series launched in 1993 with Something's Cooking and continues to delight readers today. The popularity of Angie's adventures has even led to a spin-off series centered on Rebecca Mayfield. American author Joanne Pence has crafted these novels in both publication and chronological order, creating a seamless reading experience for mystery and culinary fiction enthusiasts.
| # | Title | Year | Buy |
|---|---|---|---|
| 1 |  Cook's Dessert Cookbook | 2016 | |
| 1 |  Something's Cooking | 1993 | |
| 2 |  Too Many Cooks | 1994 | |
| 3 |  Cooking Up Trouble | 1995 | |
| 4 |  Cooking Most Deadly | 1996 | |
| 5 |  Cook's Night Out | 1997 | |
| 6 |  Cooks Overboard | 1998 | |
| 7 |  A Cook in Time | 1999 | |
| 8 |  To Catch a Cook | 2000 | |
| 9 |  Bell, Cook, and Candle | 2002 | |
| 10 |  If Cooks Could Kill | 2002 | |
| 11 |  Two Cooks A-Killing | 2003 | |
| 12 |  Courting Disaster | 2004 | |
| 13 |  Red Hot Murder | 2006 | |
| 14 |  The Da Vinci Cook | 2007 |